Forests and Fraser Island — A Paradise Perfectly Preserved

New book launched in November


Thu 30 Oct 25

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Robert Onfray, a prolific and respected chronicler of Australia’s forest industry, has published a fascinating new book that tells the untold story of how foresters helped shape and ultimately preserve one of the world’s most unique island landscapes – Fraser Island.

Renamed K’gari to recognise the traditional lands of the Butchulla people, it is the largest sand island in the world, stretching more than 123 km in length, 22 km in width and covering an area of about 184,000 km on the Fraser Coast in the Wide Bay-Burnett region of Queensland. The landmass was designated a UNESCO World Heritage site in 2007, after more than a century of sustainable harvesting of its hardwood forests.

Onfray’s connection with Fraser Island runs deep. He spent his later school years in Maryborough and, in the early 1980s, worked on the island as a forestry student staying at Central Station and exploring remote areas rarely seen by visitors. Those experiences inspired a lifelong fascination with the island’s history and forests.

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Robert Onfray’s connection with Fraser Island and its forests runs deep

After a 33-year career as a professional forester and land manager in New South Wales and Tasmania, and later overseeing land access for Queensland’s mining industry, Onfray devoted his time to historical research and writing. He also publishes monthly blogs on land management and shares historical stories gathered after three years of travelling around Australia.

His new book. Paradise Preserved: A history of Forestry on Fraser Island. will be launched at three venues next month – Brisbane on November 12, 4-6 pm, Royal Historical Society of Queensland, 115 William Street in the city; Maryborough on November 13, 4-6 pm at Portside Café and Restaurant, 103 Wharf Street; and Gympie, on November 17, 5.30 pm-7 pm, Bowling Club, 16 Bowlers Drive, Southside.

Come along and enjoy an afternoon with Robert and pick up a signed copy of Paradise Preserved ($39.95). Bar sales and refreshments will be available at Gympie and Maryborough. RSVP by email [email protected] and nominate which launch you’d like to attend.

Bring a friend or anyone interested in local history to help celebrate the launch of this remarkable story. And please feel free to share this invitation with friends, colleagues or community groups who might enjoy coming along.

Arrive early, relax and make an evening of it!

Author

  • Jim Bowden, senior editor and co-publisher of Wood Central. Jim brings 50-plus years’ experience in agriculture and timber journalism. Since he founded Australian Timberman in 1977, he has been devoted to the forest industry – with a passion.

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